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⏳Last Chance to Participate: Survey Closing Tomorrow
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The survey will close tomorrow, and we look forward to reviewing your valuable input.
Your Participation and Perspective Matters: Deadline Today
Thank you for your time and contribution!
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EFAD Participates in ICND2024 in Toronto
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EFAD participated in the ICND2024 inauguration ceremony in Toronto. President Annemieke Van Ginkel-Res joined global colleagues to discuss the evolving role of dietitians and nutritionists. EFAD presented the Budapest Resolution, emphasizing that Nutritional Care is a Human Right. A workshop on "Sharing Continuous Professional Development" addressed global collaboration challenges. EFAD thanks ICDA and the Canadian hosts for organizing the event with 62 countries being represented and looks forward to the ICND Congress in Dublin in 2028. Read more.
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💃 Explore the Spanish Balanced Breakfast Toolkit
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¡Hola Spanish-Speaking Colleagues!
Great news – the Balanced Breakfast Toolkit and the Balanced Breakfast Recipes Booklet are now available in Spanish! Get ready to empower your clients with knowledge and mouthwatering recipes for a healthier start to the day.
Developed by EFAD in partnership with the University of Applied Sciences for Health Professions Upper Austria and San Pablo CEU University, supported by MS Nutrition and Cereal Partners Worldwide (Nestlé & General Mills), these resources are here to make breakfast more delicious and nutritious than ever! Read more and download the Toolkit.
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World Kidney Cancer Day - June 20
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Kompass Nutrition and Dietetics - Submit your content by August 30th
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The preparation of the Kompass Nutrition and Dietetics issue for autumn 2024 has started. Don't miss the chance to share information in the sections Kaleidoscope and Calendar of Events. Find out more and submit.
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Sustainability‐informed dietetics education: key messages for educators and national dietetics associations
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The Global Networking Event on Sustainable Food Systems in Nutrition and Dietetics Education took place in June 2023, aiming to build international relationships and develop shared curricula. Current dietetics programs often fall short in preparing the future workforce for sustainable, healthy food systems.
Over two days, plenary lectures, panels, and roundtable discussions provided the background needed to generate informed actions. Key messages were summarized in a report to guide educators and national dietetics associations.
Key Findings:
Inconsistent Competency Requirements: Sustainable food system (SFS) competencies and curricular integration vary globally and lack strong frameworks. Scope of Practice: There's a need to clearly define the role of dietitians in SFS. Educational Opportunities: Enhance existing topics with sustainability pedagogies, leverage transferrable skills for future SFS roles, and establish interdisciplinary food systems teaching. Support from National Associations: National dietetics associations can support the integration of SFS into dietitians' professional roles. As a result, ICDA hosted an insightful workshop during ICND2024 that aimed to inspire National Dietetic Associations to prioritize Sustainable Food Systems on their agendas.
Read the full report for more details.
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New Kompass Nutrition & Dietetics is out!
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The new Kompass Nutrition and Dietetics is out! Explore the Latest Issue of Kompass Nutrition and Dietetics with a special spotlight on Nutrition in Vulnerable Populations. Find more on the latest issue here.
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ENDietS Fall School: "Gather to Nourish" - Secure your spots
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ENDietS Fall School: Gather to Nourish will take place in Antalya from October 25th to 27th, 2024. The program offers interactive sessions, inspiring lectures, and a variety of workshops to help you develop your skills. Engage with experts and professionals and create lifelong friendships! Check the reasons why you should attend! Registration is open to all levels of degree students in Nutrition and/ or Dietetics, recent graduates, and young nutritionists & dietitians. The registration fee includes the program, two nights' accommodation, and meals. The standard fee is 250 euros! 🗓️ When: 25-27 October 2024 Find out more and register.
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New open ENDietS National Key Contact positions ENDietS is looking for enthusiastic nutrition and dietetic students to apply to join the ENDietS Team. The call is open to National Key Contacts in Türkiye and the UK. You can find out more & apply.
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Register for the Parma Summer School 2024 The European Food Safety Authority (EFSA) – in collaboration with the University of Parma, the School of Advanced Studies on Food and Nutrition, and the Università Cattolica del Sacro Cuore Piacenza – is organising the 2024 Parma Summer School. This event will provide early-career professionals with a chance to learn from specialists in the field about artificial intelligence (AI) and its potential applications in the food safety system. Find more and register here.
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WHO launches a series of policy dialogues to combat childhood obesity Τhe WHO Office on Quality of Care and Patient Safety (Athens Office) and the WHO Country Office in Greece, in collaboration with WHO/Europe’s Special Initiative on Noncommunicable Diseases and Innovation (SNI) and WHO headquarters will host a series of meetings on obesity on 18–21 June 2024, in Athens. Read more.
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Commercial Determinants of NCDs in the WHO European Region This report highlights the substantial impact of commercial determinants on noncommunicable diseases (NCDs) in the WHO European Region. Nearly 7500 deaths per day in the Region are attributed to commercial determinants, such as tobacco, alcohol, processed food, fossil fuels and occupational practices. You can find out more.
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ESPEN Clinical Nutrition Journal - June 2024 Stay tuned for all the latest news and relevant studies on Clinical Nutrition.
You can find out more.
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Congresses, Events and Webinars
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What do consumers know about food? Results from EUFIC’s food literacy survey in 7 European countries In 2023-2024, EUFIC conducted a consumer survey in France, Germany, Italy, Spain, Slovenia, Turkey and the UK to examine consumers’ knowledge about food, nutrition, and their food-related science literacy. Join the webinar to discover the results derived from this survey. 📌 When: 25th June, 2024, 2pm CEST 📍 Where: Online You can find out more & register.
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Launch of the new global estimates of physical inactivity in adults Join this webinar by WHO, to hear the new global estimates of physical activity and learn more about the differences between men and women across ages and regions. 📌 When: 2 July, 2024 📍 Where: Online Find more and register.
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11th ESPEN Symposium Save the date for the 11th ESPEN Symposium on "Home nutritional care: from general practice to parenteral nutrition". 📌 When: 1 - 2 December, 2024 📍 Where: Sintra, Portugal Stay informed.
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46th ESPEN Congress
The 46th ESPEN Congress on Clinical Nutrition and Metabolism will be held in Milan, Italy this September. Register until July 24th and save on your attendance fees. 📌 When: 7 - 10 September 2024 📍 Where: Milan, Italy Find out more.
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EASO Masterclass
This Masterclass focuses on training European healthcare professionals, including colleagues working in primary care, in the prevention and management of obesity. 📌 When: 16 - 18 September 2024 📍 Where: Budapest, Hungary Find out more.
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EFPC 2024 Conference
The EFPC association announces its 2024 annual conference with a focus on Sustainability in Primary Care. 📌 When: 15 - 17 September 2024 📍 Where: Ljubljana, Slovenia Find out more.
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NNEdPro-Cambridge Summer School & Foundation Certificate in Applied Human Nutrition The NNEdPro-Cambridge Summer School offers a comprehensive Foundation Certificate in Applied Human Nutrition, covering a broad spectrum of basic nutritional concepts and their applications in healthcare, policy, and prevention. As EFAD members, you are eligible for a 10% discount on registration, by using the code NNEDPROP24. 📌 When: April/ September, 2024 📍 Where: Cambridge/ Online Find out more.
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17th European Public Health Conference 2024
The European Public Health Conference Foundation and the European Public Health Association are organizing the 17th EPH Conference: "Sailing the Waves of European Public Health: exploring a Sea of Innovation." 📌 When: 13 - 15 November 2024 📍 Where: Lisbon, Portugal Find out more.
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EASO COMs Summit 2024 The 2024 EASO COMs Summit will take place 27-28th November 2024, in Santiago de Compostela, Spain. Participation in the COMs Summit is open to multidisciplinary team members working within accredited adult, paediatric, and affiliated EASO COMs across Europe and globally. This important event offers clinical colleagues the opportunity to engage with the latest research in obesity management and develop practical skills to enhance high-quality, evidence-based patient care. 📌 When: 27-28 November, 2024 📍 Where: Santiago de Compostela, Spain Find out more.
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To help spread the Voice of European Dietetics across the continent, please share widely with your colleagues and ask them to subscribe. Aquesta adreça de correu-e està protegida dels robots de spam.Necessites Javascript habilitat per veure-la.
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Join in with the conversation on social media and have your say on the advice, research and events that are taking place over Europe. Get connected and involved.
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